Aroma ARC-856 12-Cup Sensor Logic Digital Cool-Touch Rice Cooker and Food Steamer

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Aroma ARC-856 12-Cup Sensor Logic Digital Cool-Touch Rice Cooker and Food Steamer
 
Manufacturer: Aroma
Customer Rating:
 
List Price: $64.99
Sale Price: $59.71
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Product Description

This digital rice cooker from Aroma makes perfect rice, soups, stews and even steams meat and vegetables simultaneously. Its unique Sensor Logic heating system flawlessly prepares up to 12 cups of any type of rice, with a water reservoir that channels away excess condensation. With a programmable control panel, multiple functions that include automatic keep-warm and a delay timer, it's the perfect addition to any busy kitchen. Includes measuring cup, steam tray and rice paddle.

Product Details

  • Prepares up to 12 cups of cooked rice
  • Multiple functions: white rice, brown rice, slow cook, soup/porridge, stew and keep-warm
  • 15-hour delay timer for flexible and convenient meal planning
  • Uses Sensor Logic technology to consistently cook brown, wild and white rice to perfection
  • Cooks and steams simultaneously

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Customer Reviews

Great Rice Cooker for the Price !
 
Review Date: September 29, 2009
Reviewer: L. Yomtoob, The Windy City
I was considering buying a different rice cooker at twice the price, but bought the ARC-852 (a slightly smaller version of the ARC-856) instead when it was offered briefly at our local Sam's Club. I couldn't pass up the promise of "fuzzy logic" at well under $100, and it has not disappointed! It makes brown rice, long-grain white rice, short grain rice, sushi rice, calrose rice and every other variety of rice better than on the stovetop, and then keeps it warm until you're ready to eat. I've also made pilafs, paella, orzo, steamed vegetables and tofu, and other delicious meals in this rice cooker. However, I find that the real hidden value is in its ability to prepare perfect polenta without the stovetop mess. Here's how to do it: In the bowl of the rice cooker, sprinkle 1 part coarse grind cornmeal into 4 parts cold water or broth while stirring to prevent lumps. Add butter or margarine, finely chopped onion and garlic, and other seasonings to taste. Close the lid and run the rice maker on the porridge cycle, stirring briefly every 15 minutes or so (repeat the porridge cycle, if necessary to extend cooking time). When polenta is thick and creamy, top with pasta sauce and Italian sausage, chili and cheese, cuban black beans and guacamole, or a simple pat of butter and sprinkle of parmesan. Chill the leftovers in a loaf pan and pan-fry in slices the next day... Incredible polenta with very little effort!

The non-stick pan cleans up beautifully, no scrubbing required, and it stores easily: the cord retracts, and the steamer rack, utensils, and measuring cup fit neatly inside the rice cooker. All around a great value!
We've had a wonderful long term relationship
 
Review Date: April 15, 2009
Reviewer: J. Offenbach, N VA
I bought this when offered at a sale price, spent more than I'd ever spent on a rice cooker and I wish I'd bought one for my daughter, too, so she could get rid of the mediocre one I gave her when I replaced it with this Aroma ARC-896. In over two years of constant use, I have yet to be disappointed with the rice, grains or veggies prepared within. Because I store this atop a high cabinet, the handle aids me in moving it up or down. The little storage spot on the side for the paddle is attached but I never use it to hold the rice paddle. If I am preparing rice which is not for risotto, I use this cooker and it looks as new today as the day it came out of the box. It's easy to operate, comes with a nifty little manual, is easy to clean, lovely to store, and produces perfect rice each and every time, regardless of whether it's basmati, jasmine, red, black, white,brown, forbidden or fully exposed. I love this rice cooker and it has never given me mushy or burnt rice.
work just like the big boy high $$ rice cooker
 
Review Date: March 4, 2009
Reviewer: R. Cipriani, Florida
.Update 6/27/10: Chg's my star's to 5.....I have now had this unit for almost 2 yrs. I works just as well now as when I took it out of the box. Again, I must say I really like that Handle. I helps me place it just where I want without difficulty.I use it regularly for brown rice, barley, pasta, oatmeal and soup.. Still making sm cakes in it with Great success.. I live in a warm climate and this takes over for most of my summer cake baking.( made a lemonaide cake for the picnic)) We had a sm picnic last week and I made a wonderful pasta/shrimp salad that came out of this great cooker.. Yes I said a SALAD.. cooked the pasta w other ingred. on the bottom and steamed the shrimp on the steamer rack... thew in a bowl w a few other easy ingredient and into the frig. GREAT Success. It was a great side w a nice steak....Love this unit and would buy AGAIN TOMORROW if it ever kicks off...........

Well I have 2 rice cookers this one and one of the simple heat/warm ones..This one does wonders w brown rice and oats and I like that it can also do a soup function.. It works just as well at the very high priced models and also has a delay function that is great to do Steel Cut oats for breakfast. It is nice looking and has a easy to lift handle that make storing this item on a shelf easy..... for those of us that don't want it sitting on a counter all the time.
I have made several cakes in it and corn bread and all works very very well. Nice item to have and use regularly.....OH and it makes GREAT basmati rice tooooooo.........I usually add veggies to the steamer basket when doing the rice and have a several sides to go with my main meal... I have made pasta and meatballs in it and it works GREAT.
You won't be sorry if you pick this one up
Excellent small rice cooker/steamer
 
Review Date: November 7, 2009
Reviewer: The Science Chick, St. Peter, MN
I'm so impressed. This is the third rice cooker I've tried and I'm so impressed. In addition to jasmine (white) rice and medium-grain brown rice, I've made polenta, steel-cut oatmeal, and macaroni and cheese.

The regular rice cycles combined with fuzzy logic processor make the best rice I have ever had: fluffy, with individual grains, with the right amount of "chew" and stickiness - even the brown rice. The warmer actually works as you'd expect: it keeps the rice (or other grain) hot, without cooking the heck out of it. I was very impressed with the polenta. I prepared this on the porridge cycle. After the first batch I realized I should stir once, about 15 minutes after starting the cycle. On the second batch of polenta, I got creamy, moist polenta of even texture. The oatmeal was a pleasant delight: nutty, rich, chewy, moist, not at all gloppy. I added raisins while it was warming for about 15 minutes.

The steamer is thorough but not sterilizing. This comes with a heavy steamer insert and a rice measuring cup. Really, a very impressive machine.
Aroma ARC-856 - Simply Outstanding
 
Review Date: February 15, 2010
Reviewer: GaryBV, Pennsylvania, United States
I don't like giving a product a 5 star rating because so few deserve it, but this rice cooker is the exception to the rule. This cooker looks and feels like a premium product, and more importantly, it makes the best rice you can imagine. So simple to operate, easy to clean, and it even makes store-brand rice edible (just use a little less water)! It helps healthy cooking to be easier and more enjoyable. Although a rice cooker, this machine can do anything a crockpot can and more such as steam vegetables. This machine has the footprint of a toaster so it doesn't take up much counter space and in fact I enjoy having it out on display. This is an outstanding product at an outstanding price considering what the other premium rice cookers go for. The only problem I foresee is that after having the rice from this cooker that I will be 'ruined' for rice elsewhere for life!

Sanyo ECJ-HC55S 5-1/2-Cup Micro-Computerized Rice Cooker and Slow Cooker, White

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